Listing Information

How did you hear about Farm Link?

Local GTA office

Land Area

101-500 acres

How many acres are available for agricultural production

Approximately 40 acres for farming plus state land lease of 640 acres which permits grazing for 67 cow/calf pair. Water needs to be developed for the cattle and water rights will need to be applied for.

Current Use

Not used for agriculture

Please elaborate on what the property is currently being used for:

This is undeveloped land with pasture, timber and an option to take over a grazing lease on the bordering 640 acres of state land.

Current Practices


Please elaborate on current farming/ranching practices

The 138 acres is undeveloped, has deeded access and borders the 640 acres of state land that has a lease which allows for 67 cow/calf which will be transferred with the sale of the 138 acres. This is an opportunity for a beginning Rancher to start a small cattle operation.

Water Sources


Please elaborate on the water source(s):

Live water in the drainage to the north end of the property. Springs on the 640 acres of state land.

Are water rights available to these sources?

Once the water sources have been developed, water rights will need to be applied for.

What are the soil types on your property?

unknown at this time



Transition Arrangements


Would you be willing to mentor or advise the entering farmer or rancher?


Please elaborate on your willingness to mentor or advise the entering farmer or rancher:

Land owner is retired and may not be available to mentor or advise if he moves out of state.

In your judgment, which crops/agricultural purposes are best suited to your land and which would you support on your land?

Large Animal (cattle, sheep, goats), Small Animal (pigs, rabbits, poultry), Dairy, Vegetable, Fruit/Orchard

Please summarize your long-term goals regarding your land:

Land owner has not developed this land. He has created a large organic garden at his primary residence that borders this land. He is selling this land to downsize and provide an opportunity for a beginning Rancher to develop a small cattle operation. The long range goal is to have this land put into production for organic farming and cattle ranching.

What kind of additional training/information would help you with the transfer process? Please check all that apply and feel free to elaborate below.

Specializations (organic, sustainable)