Listing Information

Check all experience and education that apply to you and your farming partners

Agriculture-related college degree, Informal apprenticeship, General college degree, Other experience/license/agriculture or business training

Other experience/license/agriculture or business training:

AA Applied Science, BA Sustainable Food & Farming, carpentry, farm internship, coursework; BA Psychology, MA Sustainable Food & Farming, farm internship, coursework

Briefly describe your current occupation(s) and responsibilities and list previous agricultural employment and experiences. If you are currently farming or ranching, please state the size, type(s), and location of the operation.

Journal editor, Farm planning; 5+ seasons working on various diversified vegetable farms; 6 seasons + 11 years of 4H

Counties

Lake, Missoula, Ravalli, Sanders

Acreage

1-5, 11-40

Type of Operation

Small Animal (pigs, rabbits, poultry), Vegetable, Fruit/Orchard, Other

Farming Practices

Organic, Other

Please elaborate on the type(s) of agricultural operation you plan on running.

Sheep, Poultry, Grain, Vegetable, Tree Fruits, Berries, Nursery/Ornamental, Vineyard, Permaculture

Elaborate on the farming practices you plan on using.

Minimum tillage, sustainable, organic, rotational grazing, IPM

Transition Arrangements

Buy/Sell, Lease

If you are interested in another type of business arrangement, please explain

1-5 for lease option, 10-40 for lease to own/purchase option

Location